C. van 't Riet Dairy & Process Equipment / USA
Projects: Holland's Family Cheese - Thorp / WI
Equipment:

- D
ouble O cheese vat 1,030 Gallon / 4,000 liter
- Curd pump
- Drainage table

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2 Mechanical cheese presses / 5 stamps
- Deep brine batch / brining system
- Cheese molds
Deep brining system
Double O cheese vat - 1,030 gallon / 4,000 liter
Automatic curd cutting with 5 curd cutting knives
Double O cheese vat - showing with lids (partly)
Control panel
Cheese vat - pump - drainage table
Water supply system for curd
Drainage table
Curd pumping system - From cheese vat to drainage table
Brining racks